1 1/2 hours, $95
Stretching over 600 miles along its namesake river, the Loire Valley is France’s most versatile wine region — a single stretch of country that produces crisp Sauvignon Blanc, mineral-driven Chenin Blanc, elegant Cabernet Franc, and some of the world’s most food-friendly sparkling wines.
Wines to be tasted:
1)2019 Huet Vouvray Petillant Brut
2)2025 Domaine de la Pepiere Muscadet Sur Lie La Pepie
3)2025 Reverdy Hippolyte Sancerre
4)2024 Domaine Chauveau Pouilly-Fume ‘Les Croqsilex’
5)2024 Huet Vouvray Clos du Bourg Sec
6)2024 Chateau D’Epire Savennieres
7)2020 Francoise Chidan ‘Clos Habert’ Montlouis
8)2024 Pierre Gauthier Bougueil Jour de Soif
9)2023 Chateau Yvonne Saumur-Champigny
10)2022 Phillipe Alliet Chinon Coteau de Noire
This class will be held in person at the Capital Wine School. Please note that the building in which we are located does not have an elevator, and there are several sets of stairs to navigate to get to our classrooms on the second floor.
To ensure a quality experience for all participants, each class or course requires a minimum number of registrations. If this minimum is not met, we may need to cancel the session. In such cases, registered students will be notified as soon as possible and provided with options for rescheduling or a full refund.
By purchasing your ticket(s), you agree to our payment, refund, cancellation, and reschedule policy.
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October 9, 2026
6:30 pm - 8:00 pm
Venue: Capital Wine School
Venue Phone: 202-792-5020
Address: