Kirstyn

On Saturday, October 24, Capital Wine School celebrated Virginia Wine Month with a tasting we called Virginia Versus the World. Fourteen guests tasted six Virginia wines blind, each paired with a benchmark from the Old World made from the same principal grape. […]

The following is a guest blog post by Jerry Kolins, MD, DipWSET, Certified Sommelier […]

I recently had the pleasure of attending a regenerative viticulture intensive at The Vineyards at Dodon in Davidsonville, Maryland. […]